I challenge you to find a better bang for your buck in New York…seriously, I’m talking about home cooked Indian food in multiple courses, neatly packaged (often) under $10. Lunch is even less expensive. For the uninitiated, “Curry Row” is … Continue reading
Where have I been??? Eating dumplings on the lower east side of course! In the past 2 months, I visited 7 dumpling establishments, some of them specialize in dumplings, others are Fuzhou style (Chinese) restaurants that are known to have … Continue reading
There’s fierce competition when it comes to Chinese dumplings on the lower east side. Eldridge Street might as well be the dumpling capital of America, and New Yorkers can get downright catty when defending their favorite. A quick search on … Continue reading
The 99¢ can of Obolon Beer was one of the best local discoveries I made in my 10 years living in Greenpoint Brooklyn. This was 7 years ago, and it’s STILL 99¢!! Gentrification has taken hold in Greenpoint in the … Continue reading
It’s unfair that the cuisine of China tends to get grouped into one category, Chinese Food or at best, one of the three regions that are the most popular (Hunan, Szechuan, Cantonese). Look at any menu from a typical Chinese … Continue reading
